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4th Annual Shuck & Swallow Competition – San Diego Style

click to view larger Join us for the annual Shuck ‘n’ Swallow Competition! Can Jsix retain the title for another year? Will Oceanaire reclaim their place at the top? Will one of the newcomers put...

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Specials this Thursday at Fibonacci’s!

Are you ready for a twist on a old-time favorite? “GRILLED CHEESE & TOMATO SOUP!!” Chef Andrew Spurgin will be cookin’ it up Thursday, June 17, 2010 at 11:00am until 1:00pm “Grilled Cheese &...

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Chefs de Cuisine Association serves up fun at The Fair’s “Tour of Tastes”...

DEL MAR, CA (June 23, 2010) — The Chefs de Cuisine Association of San Diego has partnered with the San Diego County Fair to let the public “Taste the Fun” now through July 5 at the Fair’s “Tour of...

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Fibonacci’s Summer Grill Night 7/8 – Ahi Chili Burgers!

Summer Grill Nights at Fibonaccis Campus Pointe Bistro by Waters Bring the Family! Thursday, July 8, 2010, 5:00-8:30 PM Chef Steve Ferguson will be Grilling This Thursday 7/8! Grilled Ahi Chili Burgers...

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Camp Confab! Next 10 tickets ordered get 2 weeks of the Specialty Produce...

It’s a giveaway!!!! On top of all the awesome offerings (listed below) that come with your ticket…. we’re running a special bonus for the next 10 tickets ordered for Camp Confab! You will receive a...

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San Diego Restaurant Week Sept. 19-24

Where are you going out to eat? There are over 180 restaurants to choose from, and three pay levels, $20, $30 & $40 for a 3 course meal.  It’s a great way to check out a new place!  You can also...

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Attention San Diego Chefs!!

Are you ready for a Pad Thai Throwdown?! One of San Diego’s most notable and lovable chefs and restaurateurs, Su-Mei Yu of the famous Saffron restaurants in Mission Hills, is challenging her fellow...

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A culinary event paired with Art, Music & a Cause – Fruit of the Soul

Now in our fifth year, Fruit of the Soul has grown from a small party to a full-blown transformation of our (extra)ordinary produce warehouse to an event venue. On October 16th, mingle with over 30 of...

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Are You Ready for A Throwdown? Monday Oct 18th!

Su-Mei Yu of Saffron will throwdown with Ricardo Heredia of Alchemy and Craig Jimenez of Craft & Commerce in a Pad Thai Competition to benefit local charities on October 18th. San Diego, CA,...

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Specialty Produce goes to Sundance with Snake Oil Cocktail Co

The guys from Snake Oil Cocktail Co at San Diego 6 this morning mixing it up – getting ready for the trip to the Sundance Film Festival this weekend!

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